Name Solanum lycopersicum, pericarp,red ripe (7-20 days post-breaker)
Organism Solanum lycopersicum
Tissue pericarp
Stage red ripe (7-20 days post-breaker)
Description Vector: pBlueScript SK(-); Site_1: EcoR1; Site_2: Xho1; supplier: Giovannoni; Fruit were tagged at the breaker stage (first sign of lycopene accumulation on the blossom end of the fruit) and harvested 7 days post-breaker (fully red-ripe), 10 days post breaker, and 20 days post-breaker (over-ripe). 20 day fruit which showed external or internal signs of pathogenesis were discarded. Fruit were cut in half and the seeds and locules were discarded prior to freezing the pericarp.
# of EST/cDNA 4039
# of Unigene 2272; Of them, 475 singletons and 1797 TCs.
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Release Date Apr 24, 2001
Contact CUGI Clemson University Genomics Institute Clemson University 100 Jordan Hall, Clemson, SC 29634, USA Email:
Citation Generation of ESTs from tomato fruit tissue Alcala,J., Vrebalov,J., White,R., Matern,A.L., Holt,I.E., Liang,F., Upton,J., Hansen,T., Craven,M.B., Bowman,C.L., Ahn,S., Ronning,C.M., Fraser,C.M., Martin,G.B., Tanksley,S.D. and Giovannoni,J. Unpublished (1999)